PT Dynamic Natural Damai Achieves HACCP Certification from Bureau Veritas Indonesia

Business

PT Dynamic Natural Damai Achieves HACCP Certification from Bureau Veritas Indonesia

Sep. 27 2024

Bureau Veritas Indonesia is pleased to announce that PT Dynamic Natural Damai has been awarded the Hazard Analysis and Critical Control Points (HACCP) certification. This certification is based on the CODEX ALIMENTARIUS General Principles of Food Hygiene CXC-1-1969, revised in 2020, and is accredited by the National Accreditation Committee (KAN).

The certification ceremony took place recently, where Dra. Esti Prasetyawati, the owner of PT Dynamic Natural Damai, alongside Ibu Wiwin Murtiningsih from the Quality department and the operational team, received the certification. This significant achievement underscores PT Dynamic Natural Damai’s commitment to maintaining the highest standards of food safety and hygiene.

Mr. Fajar Deniswara, Certification Business Unit Manager at Bureau Veritas Indonesia, presented the HACCP certificate to the company. This accolade represents a notable milestone in PT Dynamic Natural Damai’s pursuit of excellence in food safety management.

HACCP, or Hazard Analysis and Critical Control Points, is a globally recognized food safety management system designed to identify, evaluate, and control hazards throughout the food production process. By focusing on critical control points, HACCP ensures that potential risks are effectively managed, thus safeguarding public health and maintaining the highest standards of food safety. This certification, based on the CODEX ALIMENTARIUS General Principles of Food Hygiene, revised in 2020, is a testament to a company's commitment to excellence in food safety practices.

PT Dynamic Natural Damai, established in 1997, is dedicated to delivering high-quality products with exceptional flavors. With a clear vision and mission to provide superior food products, the company has consistently prioritized quality and safety. Achieving HACCP certification underscores PT Dynamic Natural Damai's unwavering commitment to maintaining rigorous food safety standards, further enhancing its reputation for excellence in the industry.

Bureau Veritas Indonesia extends its congratulations to Dra. Esti Prasetyawati and the entire team at PT Dynamic Natural Damai for their dedication and hard work in achieving this certification.